Directions
Step 1: Prepare the Chorizos
Using a fork, prick the chorizos a few times. This will help release their flavors and allow them to cook evenly.
Step 2: Heat the Pan
Place a medium-sized saucepan on the stove over medium heat. Allow it to warm up for about 1 minute.
Step 3: Sauté the Chorizos
Add 1 tablespoon of olive oil to the heated pan. Place the chorizos in the pan and sprinkle them with 1 teaspoon of paprika. Sauté the chorizos for 2 minutes, turning occasionally to ensure they are evenly browned.
Step 4: Add the White Wine
Carefully pour 1/2 cup of white wine into the pan. Reduce the heat to medium-low and let the chorizos simmer gently. This allows the flavors of the wine and paprika to infuse into the chorizos.
Step 5: Simmer Until Cooked
Cook the chorizos in the wine for 15 minutes, turning occasionally. The wine will reduce slightly, creating a flavorful sauce.
Step 6: Serve and Enjoy
Transfer the cooked chorizos to a serving dish. Pour any remaining sauce over the chorizos for added flavor. Serve hot with crusty bread for dipping. Enjoy!
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Directions
Directions
Step 1: Prepare the Chorizos
Using a fork, prick the chorizos a few times. This will help release their flavors and allow them to cook evenly.
Step 2: Heat the Pan
Place a medium-sized saucepan on the stove over medium heat. Allow it to warm up for about 1 minute.
Step 3: Sauté the Chorizos
Add 1 tablespoon of olive oil to the heated pan. Place the chorizos in the pan and sprinkle them with 1 teaspoon of paprika. Sauté the chorizos for 2 minutes, turning occasionally to ensure they are evenly browned.
Step 4: Add the White Wine
Carefully pour 1/2 cup of white wine into the pan. Reduce the heat to medium-low and let the chorizos simmer gently. This allows the flavors of the wine and paprika to infuse into the chorizos.
Step 5: Simmer Until Cooked
Cook the chorizos in the wine for 15 minutes, turning occasionally. The wine will reduce slightly, creating a flavorful sauce.
Step 6: Serve and Enjoy
Transfer the cooked chorizos to a serving dish. Pour any remaining sauce over the chorizos for added flavor. Serve hot with crusty bread for dipping. Enjoy!